Picollo Electric Oven For 4 Trays 220V

Venancio

BZD: $2,180.00

■ Ideal for snack bars, cafes, bistros, bars, etc.; 
■ Suitable for sweets, cakes, breads, snacks, pizzas, pasta and desserts; 
■ The forced air system (fan) is the element for the transmission of heat, responsible for uniformly roasting the food; 
■ Steam injection system in the chamber (optional); 
■ Internal and external finish in 430 stainless steel; 
■ Produced exclusively at 220 v / single-phase voltage; 
■ Thermal insulation in rock wool, with craft aluminum coating; 
■ Audible and visual alarm, that is, in addition to the controller beeping, the lamp will also flash, indicating the end of the cooking process; 
■ The door sensor will turn off the heating system and the fan when the door is opened; 
■ Internal lighting; 
■ Digital controller, with white LED characters with time and temperature control and storage function for up to 20 recipes; 
■ Inner chamber and tray support in stainless steel; 
■ Comes with 4 perforated trays, 35 x 35 cm, made of aluminum; 
■ Satin aluminum handle; 
■ Feet with height adjustment; 
■ Removable tray support, to facilitate cleaning; 
■ Double glazed door; 
■ Independently controlled gratin; 
■Capacity 58 liters; 

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Manufacturer Brand

TECHNICAL SPECIFICATIONS:
FC4EM / FC4EMV 

• Voltage: 220V 
• Maximum Electric Power: 3600w 
• Resistance: 2600W(Camera) / 900W(Gratinator) 
• Current(A): 17A 
• Maximum Electric Consumption: 3.6KW/h 
• Motor: 1/30 hp 
MEASUREMENTS: FC4EM / FC4EMV 
• Height( mm): 410 
• Width(mm): 630 
• Door open 180°(mm): 1100 
• Depth(mm): 540 
• Door open 90°(mm): 950 

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